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Stoneflower Market & Eatery

Stoneflower Market & Eatery

 
Information
Stoneflower Market & Eatery

Stoneflower Market & Eatery

970-999-2229 2601 S Lemay Ave Unit 9, Fort Collins , CO 80525
 

Ordering Hours
SundayClosed
Monday11 AM - 2:15 PM
3:30 PM - 6:45 PM
Tuesday11 AM - 2:15 PM
3:30 PM - 6:45 PM
Wednesday11 AM - 2:15 PM
3:30 PM - 6:45 PM
Thursday11 AM - 2:15 PM
3:30 PM - 6:45 PM
Friday11 AM - 2:15 PM
3:30 PM - 7:45 PM
Saturday11 AM - 2:15 PM
3:30 PM - 7:45 PM

Most Popular  

The Breeze GF
(Dinner Only)
prosciutto, french brie, blackberry jam, arugula, olive oil, sea salt, served by default on sourdough, panini pressed
gluten-free.
$17.60
Trumpet Pasta Mac N Cheese V
(Dinner Only)
white pepper & tarragon veloute, butterkase, local chives, the pig & the plow breadcrumbs
vegetarian.
$15.40
Chocolate Torte V
citrus marmalade, vanilla chantilly, raspberry
vegetarian.
$11.00
Simple Farm Greens GF,V
(Dinner Only)
greens with house chile oil, aged pecorino, sea salt, fresh citrus, shaved fennel
gluten-free , vegetarian.
$8.80
The Breeze GF
(Lunch Only)
prosciutto, french brie, blackberry jam, arugula, olive oil, sea salt, served by default on sourdough, panini pressed
gluten-free.
$17.60
Potato Tostones GF,V
(Dinner Only)
tomato jam, saffron aioli, aged spanish manchego, chives
gluten-free , vegetarian.
$12.10

Cheese & Charcuterie  

Market fresh meats, cheeses, or a combination. All boards are served with house crackers, fresh fruit, and a rotating variety of accoutrement.

Small Board
2 choices
$18.70
Medium Board
3 choices
$27.50
Large Board
4 choices
$36.30

A La Carte (Lunch)  

Potato Tostones GF,V
(Lunch Only)
tomato jam, saffron aioli, aged spanish manchego, chives
gluten-free , vegetarian.
$12.10
Country Pâtè GF
(Lunch Only)
bread & butter pickles, dijon mustard, blackberry jam, pig & plow baguette
gluten-free.
$15.40
The Pig & The Plow Baguette V
(Lunch Only)
served warm with sea salt and butter
vegetarian.
$11.00
The Pig & The Plow Half Baguette V
(Lunch Only)
served warm with sea salt and butter
vegetarian.
$5.50

Soups & Salads (Lunch)  

Simple Farm Greens GF,V
(Lunch Only)
greens with house chile oil, aged pecorino, sea salt, fresh citrus, shaved fennel
gluten-free , vegetarian.
$7.70
Farmer's Heart GF, V
(Lunch Only)
local greens, cucumber, toasted chickpeas, valbresso feta, lemon oregano vinaigrette, quinoa cracker, pickled onion
vegetarian.
$13.20
Buttermilk Tomato Bisque GF,V
(Lunch Only)
chive, crouton, arbquino olive oil
gluten-free , vegetarian.
$6.60
Salade Lyonnaise GF, V
(Lunch Only)
frisée, arugula, fifingerling potatoes, olives, sliced jodar egg, spanish chorizo, sherry vinaigrette
gluten-free , vegetarian.
$15.40
Soup & Salad
(Lunch Only)
a cup of tomato bisque served with a simple farm greens salad
$13.20

Sandwiches & More (Lunch)  

All sandwiches are served with your choice of house chips, fresh fruit, or lightly dressed greens. Upgrade your side to a tomato bisque for $4, Sub gluten free bread for $2

Melted Gold GF,V
(Lunch Only)
butterkase, smoked provolone, & double gloucester, melted with sea salt, pickled onions, & tomato confit, served by default on sourdough, panini pressed add crispy prosciutto + $3
gluten-free , vegetarian.
$16.50
Corozon Di Hombre GF
(Lunch Only)
capicola, prosciutto, fresh mozzarella, shaved lettuce, roasted piquillo peppers, olive oil, salt, fresh oregano, served by default on sourdough, panini pressed
gluten-free.
$17.60
The Wild Fox GF
(Lunch Only)
river bear smoked turkey, smoked provolone, shaved lettuce, shaved onion, roasted piquillo peppers, garlic confifit aioli, dijon mustard, served by default on sourdough, panini pressed
gluten-free.
$17.60
The Breeze GF
(Lunch Only)
prosciutto, french brie, blackberry jam, arugula, olive oil, sea salt, served by default on sourdough, panini pressed
gluten-free.
$17.60
The Midnight Club GF
(Lunch Only)
mortadella, capicola, hot sopressata, fresh mozzarella, lettuce, hot peppers, shredded onion, garlic aioli, herb vinaigrette, served by default cold inside a french roll
spicy , gluten-free.
$18.70
Trumpet Pasta Mac n Cheese V
(Lunch Only)
white pepper & tarragon velouté, butterkäse, local chives, the pig & the plow breadcrumbs
vegetarian.
$15.40
Quiche of the Day
(Lunch Only)
jodar farms fresh egg quiche de jour, served with your choice of side ** Please call Stoneflower, 970.999.2229, if you would like to find out what flavor our current quiche is
$15.40
The Nautilus Tartine GF
(Lunch Only)
smoked salmon, arugula, tomato confit, herb cheese, sliced cooked jodar farms egg, served cold and open-faced on toasted sourdough by default
gluten-free.
$18.70

Soups & Salads (Dinner)  

Simple Farm Greens GF,V
(Dinner Only)
greens with house chile oil, aged pecorino, sea salt, fresh citrus, shaved fennel
gluten-free , vegetarian.
$8.80
Farmer's Heart GF, V
(Dinner Only)
local greens, cucumber, toasted chickpeas, valbresso feta, lemon oregano vinaigrette, quinoa cracker, pickled onion
vegetarian.
$13.20
Buttermilk Tomato Bisque GF,V
(Dinner Only)
chive, crouton, arbquino olive oil
gluten-free , vegetarian.
$6.60
Soup & Salad
(Dinner Only)
a cup of tomato bisque served with a simple farm greens salad
$13.20

A La Carte (Dinner)  

Potato Tostones GF,V
(Dinner Only)
tomato jam, saffron aioli, aged spanish manchego, chives
gluten-free , vegetarian.
$12.10
Country Pâtè GF
(Dinner Only)
bread & butter pickles, dijon mustard, blackberry jam, pig & plow baguette
gluten-free.
$15.40
Smoked Salmon Plate GF
(Dinner Only)
herb cheese, tomato confit, house crostini, sliced jodar farms egg, red onion, arugula
gluten-free.
$17.60
The Pig & The Plow Baguette V
(Dinner Only)
served warm with sea salt and butter
vegetarian.
$11.00
The Pig & The Plow Half Baguette V
(Dinner Only)
served warm with sea salt and butter
vegetarian.
$5.50
Trumpet Pasta Mac N Cheese V
(Dinner Only)
white pepper & tarragon veloute, butterkase, local chives, the pig & the plow breadcrumbs
vegetarian.
$15.40

Sandwiches (Dinner)  

All sandwiches are served with your choice of house chips, fresh fruit, or lightly dressed greens. Upgrade your side to a tomato bisque for $4 Sub gluten free bread for $2

Corozon Di Hombre GF
(Dinner Only)
capicola, prosciutto, fresh mozzarella, shaved lettuce, roasted piquillo peppers, olive oil, salt, fresh oregano, served by default on sourdough, panini pressed
gluten-free.
$17.60
The Wild Fox GF
(Dinner Only)
river bear smoked turkey, smoked provolone, shaved lettuce, shaved onion, roasted piquillo peppers, garlic confifit aioli, dijon mustard, served by default on sourdough, panini pressed
gluten-free.
$17.60
The Breeze GF
(Dinner Only)
prosciutto, french brie, blackberry jam, arugula, olive oil, sea salt, served by default on sourdough, panini pressed
gluten-free.
$17.60
The Midnight Club GF
(Dinner Only)
mortadella, capicola, hot sopressata, fresh mozzarella, lettuce, hot peppers, shredded onion, garlic aioli, herb vinaigrette, served by default cold inside a french roll
spicy , gluten-free.
$18.70

Entrees (Dinner)  

Toasted Colorado Quinoa, GF,V
(Dinner Only)
romesco, chimichurri, pickled carrot, valbreso feta, toasted chickpeas, spring hill microgreens
gluten-free , vegetarian.
$19.80
Moroccan Lamb Merguez
(Dinner Only)
spiced lamb sausage, lentil dahl, spiced yogurt, house naan, picked mint, chimichurri, arugula
gluten-free.
$26.40
Poached Shrimp Lyonnaise GF
(Dinner Only)
four large shrimp, fifingerling potato, olives, frisee, arugula, sliced jodar farms egg, sherry vinaigrette, spanish chorizo
gluten-free.
$26.40
Smoked Coq Au Vin Blanc GF
(Dinner Only)
smoked half chicken, fifingerling potato, roasted cipollini onions, arugula, dijon cream
gluten-free.
$30.80

Sweets  

Chocolate Torte V
citrus marmalade, vanilla chantilly, raspberry
vegetarian.
$11.00

970-999-2229

We offer delivery for this restaurant.

Ordering Hours

SundayClosed
Monday11:00 AM - 2:15 PM
3:30 PM - 6:45 PM
Tuesday11:00 AM - 2:15 PM
3:30 PM - 6:45 PM
Wednesday11:00 AM - 2:15 PM
3:30 PM - 6:45 PM
Thursday11:00 AM - 2:15 PM
3:30 PM - 6:45 PM
Friday11:00 AM - 2:15 PM
3:30 PM - 7:45 PM
Saturday11:00 AM - 2:15 PM
3:30 PM - 7:45 PM