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Bistro Nautile

Bistro Nautile

 
Information
Bistro Nautile

Bistro Nautile

970-224-1188 150 W Oak St, Fort Collins, CO 80524
 

Ordering Hours
Sunday4 PM - 7:30 PM
MondayClosed
Tuesday4 PM - 8:30 PM
Wednesday4 PM - 8:30 PM
Thursday11 AM - 1:45 PM
4 PM - 8:30 PM
Friday11 AM - 1:45 PM
4 PM - 8:30 PM
Saturday11 AM - 1:45 PM
4 PM - 8:30 PM

Most Popular  

Frangipane Tart (V)
Peach custard, chantilly cream, salted honey, toasted almonds
vegetarian.
$12.36
House Made Saffron and Carrot Fusilli (V)
(Dinner Only)
Tossed in white miso butter, basil, charred broccolini and carrot, farm tomato, fried artichokes, poached farm egg
vegetarian.
$29.87
Charred Broccolini Gratinee (V)
(Dinner Only)
Roasted garlic miso bagna cauda, pecorino, warm baguette
vegetarian.
$12.36
Endive & Chicory Farm Greens Salad (GF, V, D)
(Dinner Only)
Bacon, pickled red onion, danish blue, candied walnut, black pepper vinaigrette
gluten-free , vegetarian.
$7.21
Heirloom Tomato Salad (GF, V, D)
(Dinner Only)
Fried shallot, humboldt fog, farm greens, chile vinaigrette, pickled red onion, cucumber
gluten-free , vegetarian.
$7.21
Aleppo Rubbed Black Tiger Shrimp Risotto
(Dinner Only)
Brown butter corn risotto with soft summer squash and zucchini, ricotta, chiles, garlic, crispy fried shallot
$37.08

A La Carte (Lunch)  

Mussels Au Tom Yum (GF, D)
(Lunch Only)
Steamed PEI mussels, broth of galangal, lemongrass, finished with crème fraiche, served with a french baguette
gluten-free.
$19.57
Dungeness Crab Cakes (2)
(Lunch Only)
Peach and pepper jam, farm greens, chile vinaigrette
$19.57
Young Melon and Cheese (GF, V)
(Lunch Only)
Cucumber salad, za’atar vinaigrette, pickled onion, toasted sunflower seed kashi
gluten-free , vegetarian.
$14.42
Gougeres a la Fonduta (V)
(Lunch Only)
Fried cheese fritters, artichoke fonduta, peruvian pepper
vegetarian.
$12.36
Pig & Plow Baguette (V)
(Lunch Only)
Maître d butter.
vegetarian.
$5.15

Soups & Salad (Lunch)  

Dressed Greens (GF, V, D)
(Lunch Only)
Greens tossed in house lemon vinaigrette, shaved pecorino romano
gluten-free , vegetarian.
$5.15
Endive & Chicory Farm Greens Salad (GF, V, D)
(Lunch Only)
Bacon, pickled red onion, danish blue, candied walnut, black pepper vinaigrette
gluten-free , vegetarian.
$7.21
Heirloom Tomato Salad (GF, V, D)
(Lunch Only)
Fried shallot, humboldt fog, farm greens, chile vinaigrette, pickled red onion, cucumber
gluten-free , vegetarian.
$7.21
Sea Clam Chowder (GF)
(Lunch Only)
White mirepoix, potato, sea clam, espelette garnish
$7.21

Lunch Entrees  

tartines & sandwiches include dressed greens and shaved pecorino or frites on the side; sub a half chicory or tomato salad or a cup of chowder +4 / sub gluten free bread +1.5

Crown & Hazel Dell Mushroom Tartine* (GF, V)
(Lunch Only)
Sautéed mushrooms, smoked cheddar, gruyère, sunny side up jodar farms egg, maître d butter, toasted sourdough
gluten-free , vegetarian.
$15.45
Warm Smoked Chicken Salad Tartine (GF, D)
(Lunch Only)
Garnishing farm greens, sunny side up jodar farms egg, toasted sourdough
gluten-free.
$16.48
Bison Melt (GF)
(Lunch Only)
Artichoke, dijonaisse, pickled onions, smoked white cheddar, toasted sourdough
gluten-free.
$17.51
Tempura Fried Kampachi (GF)
(Lunch Only)
Farm lettuce, tomato, pickled red onion, house remoulade, toasted sourdough
gluten-free.
$17.51
Seared San Luis Valley Artic Char* (GF)
(Lunch Only)
New potato and jodar farm egg gribiche, heirloom tomato, olives, green beans, dill sauce
gluten-free.
$17.51

A La Carte (Dinner)  

Mussels Au Tom Yum (GF, D)
(Dinner Only)
Steamed PEI mussels, broth of galangal, lemongrass, finished with crème fraiche, served with a french baguette
gluten-free.
$19.57
Dungeness Crab Cakes (2)
(Dinner Only)
Peach and pepper jam, farm greens, chile vinaigrette
$19.57
Seaweed Cured Kampachi Crudo* (GF, D)
(Dinner Only)
Pumpkin seed chile crunch, bonito garum, micro cilantro
gluten-free.
$18.54
Young Melon and Cheese (GF, V)
(Dinner Only)
Cucumber salad, za’atar vinaigrette, pickled onion, toasted sunflower seed kashi
gluten-free , vegetarian.
$14.42
Charred Broccolini Gratinee (V)
(Dinner Only)
Roasted garlic miso bagna cauda, pecorino, warm baguette
vegetarian.
$12.36
Gougeres a la Fonduta (V)
(Dinner Only)
Fried cheese fritters, artichoke fonduta, peruvian pepper
vegetarian.
$12.36
Pig & Plow Baguette (V)
(Dinner Only)
Maître d butter.
vegetarian.
$5.15

Soups & Salad (Dinner)  

Dressed Greens (GF, V, D)
(Dinner Only)
Greens tossed in house lemon vinaigrette, shaved pecorino romano
gluten-free , vegetarian.
$5.15
Endive & Chicory Farm Greens Salad (GF, V, D)
(Dinner Only)
Bacon, pickled red onion, danish blue, candied walnut, black pepper vinaigrette
gluten-free , vegetarian.
$7.21
Heirloom Tomato Salad (GF, V, D)
(Dinner Only)
Fried shallot, humboldt fog, farm greens, chile vinaigrette, pickled red onion, cucumber
gluten-free , vegetarian.
$7.21
Sea Clam Chowder (GF)
(Dinner Only)
White mirepoix, potato, sea clam, espelette garnish
$7.21

Dinner Entrees  

ADD A STARTER: dressed greens and shaved pecorino +3; starter chicory or tomato salad +5, cup of clam chowdah +5;

Hokkaido Scallops* (GF)
(Dinner Only)
Berbere spiced ratatouille, smoked eggplant and miso soubise, harissa infused beurre blanc
gluten-free.
$43.26
Aleppo Rubbed Black Tiger Shrimp Risotto
(Dinner Only)
Brown butter corn risotto with soft summer squash and zucchini, ricotta, chiles, garlic, crispy fried shallot
$37.08
Seared San Luis Valley Artic Char* (GF)
(Dinner Only)
New potato and jodar farm egg gribiche, heirloom tomato, olives, green beans, dill sauce
gluten-free.
$37.08
Olive Oil Poached Kampachi (GF,D)
(Dinner Only)
Summer vegetables, hazel dell mushrooms, seaweed broth, farm greens
gluten-free.
$37.08
House Made Saffron and Carrot Fusilli (V)
(Dinner Only)
Tossed in white miso butter, basil, charred broccolini and carrot, farm tomato, fried artichokes, poached farm egg
vegetarian.
$29.87
Braai Style Fried Smoked Half Chicken (GF, D)
(Dinner Only)
Spiced, smoked half chicken rolled in pumpkin seed and garbanzo flour and deep fried, urfa biber marinaded summer squash, english cucumber, pickled onion, farm veg and preserved lemon yogurt
gluten-free.
$35.02
Braised Buffalo Shortrib (GF)
(Dinner Only)
Peppercorn crusted, potato & onion frico, wilted farm greens & hazel dell mushrooms, cognac cream sauce
gluten-free.
$43.26

Dessert  

Puffin Pastry Key Lime Pie (V)
vegetarian.
$9.27
Puffin Pastry White Chocolate Raspberry Cheesecake (V)
vegetarian.
$9.27
Frangipane Tart (V)
Peach custard, chantilly cream, salted honey, toasted almonds
vegetarian.
$12.36
Vanilla Ice Cream (GF, V)
gluten-free , vegetarian.
$3.09
Lemon Sorbet (GF, V, D)
gluten-free , vegetarian.
$3.09

970-224-1188

We offer delivery for this restaurant.

Ordering Hours

Sunday4:00 PM - 7:30 PM
MondayClosed
Tuesday4:00 PM - 8:30 PM
Wednesday4:00 PM - 8:30 PM
Thursday11:00 AM - 1:45 PM
4:00 PM - 8:30 PM
Friday11:00 AM - 1:45 PM
4:00 PM - 8:30 PM
Saturday11:00 AM - 1:45 PM
4:00 PM - 8:30 PM