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Bistro Nautile

Bistro Nautile

 
Information
Bistro Nautile

Bistro Nautile

970-224-1188 150 W Oak St, Fort Collins, CO 80524 Only On Nosh Month: Order from this restaurant using code NOSHMONTH for 10% off delivery orders + 2x reward points! Valid until 5/4 on orders of $15+ (before taxes, fees, and tips).
 

Ordering Hours
Sunday4 PM - 7:15 PM
Monday4 PM - 7:15 PM
Tuesday4 PM - 8:15 PM
Wednesday4 PM - 8:15 PM
Thursday11 AM - 1:45 PM
4 PM - 8:15 PM
Friday11 AM - 1:45 PM
4 PM - 8:15 PM
Saturday11 AM - 1:45 PM
4 PM - 8:15 PM

Most Popular  

Sea Clam Chowder (GF)
(Dinner Only)
mirepoix, potato, cream, chopped sea clams, chives
gluten-free , vegetarian.
$7.28
Puffin Pastry Pecan Toscana (V)
gluten-free , vegetarian.
$10.50
Charred Poblano Tofu (V, GF)
(Dinner Only)
mushroom demi-glace, grilled local cabbage tossed in cashew pesto & local greens, sticky rice, fried garlic tops
vegetarian.
$30.45
Winter Chopped Salad (GF, V)
(Dinner Only)
winter spinach, broccoli, toasted sunflower seeds, piquillo pepper, cucumber, cherry tomato pomegranate seeds, toasted chickpea, feta, black pepper vinaigrette
gluten-free , vegetarian.
$8.40
Honey Bourbon Cake (V)
cherry and vanilla bourbon ganache, pomegranate molasses & blackberry sauce
vegetarian.
$12.60
Jodar Farms Pork Shoulder Terrine (GF)
(Dinner Only)
braised pork shoulder stuffed with spices & roasted garlic, ute mountain green chile grits, cherry & balsamic pork reduction, baby greens
gluten-free.
$39.90

A La Carte (Lunch)  

Tauorog Vereniki (V)
(Lunch Only)
potato and farmer cheese dumpling, smetana style crème fraiche, garlic miso broth, adjika
gluten-free , vegetarian.
$12.60
Chesapeake Bay Blue Crab Cakes (D)
(Lunch Only)
meyer lemon aioli, local greens, paprika
$22.05
Mussels Alla Catalana (GF)
(Lunch Only)
PEI mussels, harissa and tomato brodo, sofrito, roasted garlic, pig & the plow sourdough toast
gluten-free.
$22.05
The Pig and The Plow Baguette (V)
(Lunch Only)
maître d butter
vegetarian.
$5.25

Soups & Salad (Lunch)  

Simple Greens Salad (GF, V)
(Lunch Only)
spring mix, red wine vinaigrette, pecorino romano
gluten-free , vegetarian.
$8.40
Winter Chopped Salad (GF, V)
(Lunch Only)
winter spinach, broccoli, toasted sunflower seeds, piquillo pepper, cucumber, cherry tomato pomegranate seeds, toasted chickpea, feta, black pepper vinaigrette
gluten-free , vegetarian.
$8.40
Sea Clam Chowder (GF)
(Lunch Only)
mirepoix, potato, cream, chopped sea clams, chives
gluten-free , vegetarian.
$7.35

Lunch Entrees  

tartines & sandwiches come with greens, red wine vinaigrette & shaved pecorino or frites on the side; sub a fall apple & pecan salad +6 / sub a cup of soup +5 / sub gluten free bread +2

Crown & Hazel Dell Mushroom Tartine
(Lunch Only)
sautéed mushrooms, melted mozzarella & gruyere, dijon, sunny side up farm egg, toasted sourdough
gluten-free , vegetarian.
$17.85
Grace's Beef Carbonnade Breakfast Hash
(Lunch Only)
braised snake river farms beef, fried local potatoes, shallot, & local spinach, sunny side up farm egg, buttery toast
gluten-free.
$18.90
Jodar Farms Pork Sandwich (GF)
(Lunch Only)
shredded Jodar Farms pork confit, fried garlic tops, dijon, smokey mayo, house slaw, toasted kaiser roll
$17.85
Fried Wild Caught Seabass Sandwich (D)
(Lunch Only)
lightly beer battered & fried fillet, meyer lemon aioli, house slaw, chopped pickle, kaiser roll
$18.90
Riverance Farms Rainbow Trout (GF)
(Lunch Only)
jones farms potato and nduja hash, carrot beurre blanc, fennel salad, saba
$21.00

A La Carte (Dinner)  

Taurog Vereniki (V)
(Dinner Only)
potato and farmer cheese dumpling, smetana style crème fraiche, garlic miso broth, adjika
gluten-free , vegetarian.
$12.60
Chesapeake Bay Blue Crab Cakes (D)
(Dinner Only)
meyer lemon aioli, local greens, paprika
$22.05
Mussels Alla Catalana (GF, D)
(Dinner Only)
- PEI mussels, harissa and tomato brodo, sofrito, roasted garlic, pig & the plow sourdough toast
gluten-free.
$22.05
Crispy 5 Spice Duck Leg (GF, D)
(Dinner Only)
scallion crepes, 5 spice ginger sauce, cucumber, radish, spicy pickled carrot, sprouts
gluten-free.
$18.90
Smoked Eel and Foie Gras Terrine (D)
(Dinner Only)
cold pressed terrine, strawberry unagi sauce, local spiced cherries, crostini toast
gluten-free.
$22.05
The Pig and The Plow Baguette (V)
(Dinner Only)
maître d butter
vegetarian.
$5.25

Soups & Salad (Dinner)  

Simple Greens Salad (GF, V)
(Dinner Only)
spring mix, red wine vinaigrette, pecorino romano
gluten-free , vegetarian.
$8.40
Winter Chopped Salad (GF, V)
(Dinner Only)
winter spinach, broccoli, toasted sunflower seeds, piquillo pepper, cucumber, cherry tomato pomegranate seeds, toasted chickpea, feta, black pepper vinaigrette
gluten-free , vegetarian.
$8.40
Sea Clam Chowder (GF)
(Dinner Only)
mirepoix, potato, cream, chopped sea clams, chives
gluten-free , vegetarian.
$7.28

Dinner Entrees  

add a starter simple greens salad +4 / add a starter cup of sea clam chowder +5 add a starter winter chopped salad or bistro french onion soup +6

Charred Poblano Tofu (V, GF)
(Dinner Only)
mushroom demi-glace, grilled local cabbage tossed in cashew pesto & local greens, sticky rice, fried garlic tops
vegetarian.
$30.45
Riverance Farms Rainbow Trout (GF, D)
(Dinner Only)
jones farms potato & nduja hash, carrot beurre blanc, fennel salad, saba
gluten-free.
$38.85
Pacifico Wild Seabass in Waterzoi De Homard (D)
(Dinner Only)
winter farm vegetables cooked in maine lobster bisque, chives, jones farm potato, roasted shallot
$44.10
Peppercorn Crusted Bluefin Tuna* (GF, D)
(Dinner Only)
pan roasted brussels sprouts, local mushroom, broccoli, spinach, cherry tomato, toasted cashews, sticky rice, honey ponzu sauce, fennel salad
gluten-free.
$46.20
Hokkaido Scallops & Bucatini Alle Vongole*
(Dinner Only)
seared scallops, sauteed manila clams, bucatini, white vermouth sauce, cherry tomato, local basil, fried shallot
gluten-free.
$48.30
Jodar Farms Pork Shoulder Terrine (GF)
(Dinner Only)
braised pork shoulder stuffed with spices & roasted garlic, ute mountain green chile grits, cherry & balsamic pork reduction, baby greens
gluten-free.
$39.90
1554 Beef Carbonnade (D)
braised snake river farms brisket, caramelized onion, dark beer sauce, house triple cooked home fries tossed in rosemary salt
$42.00

Dessert  

Honey Bourbon Cake (V)
cherry and vanilla bourbon ganache, pomegranate molasses & blackberry sauce
vegetarian.
$12.60
Puffin Pastry Key Lime Pie (V)
vegetarian.
$10.50
Puffin Pastry Pecan Toscana (V)
gluten-free , vegetarian.
$10.50
Vanilla Ice Cream (GF, V)
gluten-free , vegetarian.
$3.15
Sorbet Du Jour (GF, V, D)
gluten-free , vegetarian.
$3.15

970-224-1188

We offer delivery for this restaurant.

Ordering Hours

Sunday4:00 PM - 7:15 PM
Monday4:00 PM - 7:15 PM
Tuesday4:00 PM - 8:15 PM
Wednesday4:00 PM - 8:15 PM
Thursday11:00 AM - 1:45 PM
4:00 PM - 8:15 PM
Friday11:00 AM - 1:45 PM
4:00 PM - 8:15 PM
Saturday11:00 AM - 1:45 PM
4:00 PM - 8:15 PM